Ranch Dip upgraded with bacon and cheddar! Easy to make and super delicious!

This dip is amazingly rich and creamy and packed to the max with flavor. It will get rave reviews all around from both young and old alike!

Easy Ranch Dip Recipe

This tastes just like a cheese ball but in a creamier more dip-able, no cracker breaking form! I made it the week before Thanksgiving and loved it so I decided to make it to have around for the holidays with all the company we’d be having. Let’s just say everyone was coming back for more!

Ingredients for Ranch Dip

  • Sour cream
  • Neufchatel Cheese
  • Ranch seasoning packet
  • Green onions
  • Cheddar
  • Bacon

It’s the Ultimate Veggie and Cracker Dip

When I know this is in the fridge I just keep reaching in and grabbing some veggies to dive into this dip. I love everything about it. I mean with ingredients like bacon, cheddar and ranch how could you go wrong? All the best things in one incredible dip that is destined to please.

This will be a regular on my holiday menu and maybe take over that yearly holiday cheese ball tradition my mom used to have. It’s absolutely delicious and perfectly irresistible. Make it soon and enjoy!

Just fyi if you don’t like things very salt you can use low-sodium bacon or you can add a little more sour cream to balance out the salt. My family likes a bit of salt so it was perfect for us but if you don’t like much salt then adjust accordingly.

What I love most about this recipe is that you can make it ahead of time. You can whip it up the before heading to any family function, just be sure and cover it with Glad Press’n Seal Wrap beforehand.

Review Recipe

Easu Ranch Dip {with Bacon and Cheddar}

Ranch Dip upgraded with bacon and cheddar! This dip is deliciously rich and creamy and packed to the max with flavor. It will get rave reviews all around from both young and old alike, and it’s so easy to make.

Servings: 10

Prep10 minutesReady in: 10 minutes

Ingredients8 slices bacon (9 oz) cooked until crisp, cooled and crumbled into bits1 (8 oz) pkg. Neufchatel cheese, softened1 1/4 cups sour cream1 (1 oz) pkg. Hidden Valley® Original Ranch® Dressing Mix1 cup finely shredded sharp cheddar cheese1/3 cup chopped green onions (from about 2)Fresh vegetables and crackers , for serving

InstructionsPlace Neufchatel cheese in a medium mixing bowl and using an electric hand mixer whip until smooth. Add sour cream and mix until smooth. Add dressing mix, cheddar cheese, green onions and bacon and stir and fold until well blended*. Serve with vegetables and crackers. Store dip in refrigerator in an airtight container.*If you’d like to have some of the cheddar, onions and bacon on top of the dip just set some aside before mixing the rest in.Recipe source: Cooking Classy

Nutrition Facts Easu Ranch Dip {with Bacon and Cheddar}

	Amount Per Serving

Calories 233 Calories from Fat 189

% Daily Value*

Fat 21g32%Saturated Fat 10g63%Cholesterol 55mg18%Sodium 293mg13%Potassium 130mg4%Carbohydrates 2g1%Sugar 1g1%Protein 7g14% Vitamin A 525IU11%Vitamin C 0.9mg1%Calcium 142mg14%Iron 0.3mg2% * Percent Daily Values are based on a 2000 calorie diet.

Nutrition values are estimates only. See full disclaimer here.

Course: Dip, SnackCuisine: AmericanKeyword: Ranch Dip Author: Jaclyn

Review Recipe

Nutrition Facts Easu Ranch Dip {with Bacon and Cheddar}

	Amount Per Serving

Calories 233 Calories from Fat 189

% Daily Value*

Fat 21g32%Saturated Fat 10g63%Cholesterol 55mg18%Sodium 293mg13%Potassium 130mg4%Carbohydrates 2g1%Sugar 1g1%Protein 7g14% Vitamin A 525IU11%Vitamin C 0.9mg1%Calcium 142mg14%Iron 0.3mg2% * Percent Daily Values are based on a 2000 calorie diet.

Nutrition values are estimates only. See full disclaimer here.

Nutrition Facts

Easu Ranch Dip {with Bacon and Cheddar}

	Amount Per Serving

Calories 233 Calories from Fat 189

% Daily Value*

Fat 21g32%

Saturated Fat 10g63%

Cholesterol 55mg18%

Sodium 293mg13%

Potassium 130mg4%

Carbohydrates 2g1%

Sugar 1g1%

Protein 7g14%

Vitamin A 525IU11%

Vitamin C 0.9mg1%

Calcium 142mg14%

Iron 0.3mg2%

  • Percent Daily Values are based on a 2000 calorie diet.

Course: Dip, SnackCuisine: AmericanKeyword: Ranch Dip

Author: Jaclyn